We Brew Coffee

Brewing Cold Coffee at Home – Which Options Are Right For You?

Hario Mizudashi Coffee Pot: A Review

Are you a coffee lover who enjoys experimenting with different brewing methods? If so, you’ve probably heard of Hario, a Japanese company known for producing high-quality coffee brewing equipment.

In this article, we’ll focus on one of their most popular products: the Hario Mizudashi coffee pot.

The Hario Mizudashi coffee pot is an affordable and easy-to-use cold brew system. Its minimalist design consists of a glass pitcher with a reusable mesh filter that you can fill with your favorite coffee grounds and water.

The coffee grounds steep in the water for several hours, creating a smooth and mellow cold brew that you can serve over ice. But how does it compare to other cold brew options on the market?

Let’s take a closer look.

Hario Mizudashi Coffee Pot: Pros & Cons

  1. Simple and Affordable Cold Brew Option

    If you’re new to cold brewing or want a simple and straightforward system, the Hario Mizudashi is an excellent option. Its minimalist design and reusable filter make it approachable for anyone who wants to try making cold brew at home.

    You don’t need any specialized equipment, and the process is relatively easy to master. One of the benefits of using the Hario Mizudashi is that it’s an affordable option compared to other cold brew systems on the market.

    You can usually find it for around $25-$30, making it accessible to anyone on a budget.

  2. Minimalist Design and Easy to Use

    The Hario Mizudashi’s design is both beautiful and functional. The glass pitcher allows you to see the coffee as it steeps, and the lid fits snugly to prevent any spills.

    The reusable mesh filter is easy to clean, and you can use it time and time again. To use the Hario Mizudashi, all you need to do is add your desired amount of coffee grounds to the filter, fill the pitcher with water, and let it steep in the fridge for 8-12 hours.

    Once you’re ready to enjoy your cold brew, remove the filter and pour it over ice.

  3. May Not Allow for Adjustments and Limited Brewing Capacity

    While the Hario Mizudashi offers simplicity and affordability, it may not be the best option for those who want to experiment with different brewing parameters. The filter does not allow for adjustments, such as altering the coffee to water ratio or changing the steeping time.

    This limitation may not be suitable for those who want to fine-tune their cold brew. Additionally, the Hario Mizudashi has a limited brewing capacity of up to 4 cups of coffee at a time.

    If you need to produce larger batches, you may need to brew multiple times or consider another system altogether.

  4. Hario’s Expertise in Coffee Brewing Equipment

    Hario is a trusted brand among coffee enthusiasts, known for producing high-quality brewing equipment. With the Hario Mizudashi, you can trust that you’re using a product from a company with years of experience in the coffee industry.

    This expertise is particularly valuable for those who place a high value on specialty coffee.

  5. Ease of Use and Convenience

    The Hario Mizudashi is an entry-level brewer that requires minimal effort and time commitment. The simplicity of the process makes it an excellent option for busy people who still want to enjoy a delicious cold brew at home.

    Plus, the compact design of the pitcher allows for convenient storage in your refrigerator.

  6. Quality of Brew and Limitations

    The Hario Mizudashi produces a light and mellow cold brew that’s easy to drink. However, this lightness can also be a limitation for those who prefer a stronger brew.

    Without the ability to adjust the coffee to water ratio or steeping time, you may not be able to customize your cold brew to your liking. Another potential limitation is the risk of overextraction.

    If you’re not careful with the steeping time, you may end up with a bitter or sour-tasting cold brew. This risk is not unique to the Hario Mizudashi, but it’s still something to keep in mind.

  7. Capacity and Price

    The Hario Mizudashi has a limited brewing capacity of up to 4 cups of coffee at a time.

    While this may be sufficient for some people, others may need to brew multiple times to meet their needs. As mentioned earlier, the Hario Mizudashi is an affordable option for anyone on a budget.

    Its price point of around $25-$30 makes it an accessible cold brew system for those who don’t want to invest in more expensive equipment.

Conclusion

In conclusion, the Hario Mizudashi coffee pot is an excellent option for those who want a simple and affordable cold brew system. Its minimalist design and easy-to-use filter make it approachable for anyone who wants to try making cold brew at home.

However, its limited brewing capacity and inability to adjust the brewing parameters may not be suitable for everyone. Consider your needs and preferences when deciding whether the Hario Mizudashi is the right cold brew system for you.

Other Cold Brew Options

While the Hario Mizudashi is a great entry-level option for those seeking an affordable and easy-to-use cold brew system, there are other options on the market for those looking to expand their home brewing horizons. In this section, we’ll explore three other cold brew coffee maker options: the Toddy, Yama Cold Brew Tower, and DIY methods.

  1. Toddy for Larger Brewing Capacity

    If you have a large household or entertain frequently, the Toddy is an excellent choice for a cold brew system with larger brewing capacity.

    It can brew up to 1.5 liters of cold brew concentrate at once, which is enough for up to 10 cups of coffee. The Toddy system consists of a plastic brewing container, a reusable felt filter, and a glass carafe.

    The brewing container is designed to hold a large amount of coffee grounds and water, which then steep overnight. The next day, you can use the felt filter to strain the concentrate, which can last up to two weeks in the refrigerator.

    While the Toddy has a higher price point than the Hario Mizudashi, ranging from $40-$60 depending on the model, its larger brewing capacity may make it a worthwhile investment for those who need to produce more coffee at once.

  2. Yama Cold Brew Tower for Coffee Enthusiasts

    The Yama Cold Brew Tower is a beautiful and sophisticated piece of coffee brewing equipment that mimics the look of a science laboratory. Its elegant design consists of a hand blown glass tower, a brass faucet, and a reusable mesh metal filter.

    Using the Yama Cold Brew Tower is a multi-step process that involves adding ice to the top compartment, water to the middle compartment, and coffee grounds to the bottom compartment. Once the water is heated, it drips slowly through the coffee grounds and ice, creating a smooth and aromatic cold brew.

    The unique design allows for precise temperature and flow control, resulting in a richer and more flavorful cold brew. While the Yama Cold Brew Tower is certainly not a budget-friendly option, ranging from $150-$300 depending on the model, it’s a beautiful and impressive piece of equipment for coffee enthusiasts who want to elevate their home brewing game.

  3. DIY Cold Brew Options

    If you’re feeling creative or don’t want to invest in specialized equipment, there are plenty of DIY cold brew options you can try at home.

    One of the simplest and most accessible methods is using a French press to make cold brew concentrate. To use a French press, simply add coarsely ground coffee and water to the press, and let it steep in the refrigerator overnight.

    The next day, you can press down the filter to separate the grounds from the concentrate, which should last up to two weeks in the refrigerator. French presses can typically hold up to 1 liter of cold brew concentrate, which is perfect for smaller households.

    If you don’t have a French press, you can also use a mason jar or large container with a reusable mesh filter to create your own cold brew system. The beauty of DIY methods is that you can experiment with different brewing parameters, such as the coffee to water ratio and steeping time, to find your perfect cold brew recipe.

Conclusion

In conclusion, there are several options available for those looking to brew cold coffee at home. Whether you’re looking for an affordable and straightforward system like the Hario Mizudashi, a larger capacity option like the Toddy, a sophisticated piece of equipment like the Yama Cold Brew Tower, or a DIY approach using items you already have, there’s a cold brew solution out there for you.

Consider your needs, budget, and brewing preferences when deciding which option to explore. In conclusion, cold brew coffee has become increasingly popular in recent years, with many people opting to brew their own at home.

The Hario Mizudashi coffee pot offers a simple and affordable option, ideal for those who are new to the cold brew world. However, there are other options available for those who need larger batches, or for coffee enthusiasts seeking more sophisticated equipment.

DIY options also provide a creative and experimental approach. Regardless of which system you choose, it’s clear that having the ability to make cold brew at home offers many benefits, including cost savings, convenience, and the ability to customize your brew to your liking.

Popular Posts