We Brew Coffee

Brewing the Perfect Cup of Jamaican Blue Mountain Coffee: Tips and Techniques

If you are looking for a coffee that is considered one of the finest in the world, Blue Mountain coffee should be on your list. The question is, how do you get the best out of it?

In this article, we will explore the various aspects of buying and brewing Blue Mountain coffee, from selecting the right beans to choose from to brewing methods that will highlight its unique features.

Buying the Beans

Blue Mountain coffee beans are grown in the Blue Mountains of Jamaica and are known for their unique taste and aroma. When buying Blue Mountain coffee, it is crucial to consider the following factors:

Best Blue Mountain coffee beans to buy:

There are various types of Blue Mountain coffee beans, and the best one to buy is the 100% Blue Mountain coffee beans.

When selecting your coffee, ensure that it indicates the percentage of Blue Mountain coffee beans used and avoid blends that have low percentages. Coffee blends are often mixed with low-quality beans and can spoil the unique features of the Blue Mountain coffee beans.

Coffee plantations:

Ensure that you buy from certified and reputable coffee plantations that use eco-friendly methods in their farming practices. Look out for certifications such as Rainforest Alliance and Fair Trade to guarantee that your coffee was farmed in sustainable ways.

JBM beans:

Jamaican Blue Mountain (JBM) beans come from the Blue Mountains of Jamaica and are considered the best due to their stringent regulations and exceptional taste. However, some uncertified farmers in other regions sell counterfeit beans that can ruin your Blue Mountain coffee experience.

Therefore, search for the official JBM Council’s website to buy only authentic JBM beans.

Optimal roast level for Blue Mountain coffee:

The roast level of your coffee determines its flavors and aroma.

Here are the different types of roast levels you can choose for your Blue Mountain coffee:

Light Roast:

This roast level is optimal for highlighting the subtle nutty and floral flavors of Blue Mountain coffee. Light roast levels are ideal for pour-over methods and keeping the natural essence of the beans.

Medium Roast:

This roast level is ideal for providing balance and smoothness to the Blue Mountain coffee. It allows the beans to retain their natural flavors and is well-suited for espresso.

Dark Roast:

This roast level is ideal for extracting a more robust coffee flavor. You can use French press, Aeropress, Clever Dripper, and immersion brewing methods with darker roasts to bring out the full-bodied taste of Blue Mountain coffee.

Peaberry Beans:

Peaberry beans are rare and come from coffee cherries with only one bean instead of two. These beans have a sweeter and more pungent taste as they contain all of the coffee’s nutrients in just one bean.

Storing the beans:

Once you have your Blue Mountain coffee beans, it is essential to store them correctly. Here’s how you can do it:

Airtight Container:

Store your beans in an airtight container to avoid air, moisture, and light.

Oxygen and light can lead to the coffee losing its freshness, which can ruin the taste and aroma.

Cool and Dark Place:

Store your airtight container in a cool and dark place.

Exposing your beans to heat and sunlight can lead to rapid degradation, leading to stale and flavorless coffee.

Choosing the Brewing Method

The brewing method you choose determines the overall taste, flavor, strength and aroma of your Blue Mountain coffee. Here are different brewing methods you can use to get the most out of your coffee:

Pour-Over Method:

The pour-over method uses a paper or metal filter and allows you to extract the most delicate flavors and aromas of Blue Mountain coffee.

It is simple, requires few utensils, and highlights the unique flavors and aromas of the light roast.

Immersion Brewing Technique:

Immersion brewing methods allow the coffee to steep in water, resulting in a smoother and full-bodied taste.

This method suits darker roasts, providing a more robust coffee flavor.

Hario V60:

The Hario V60 is a manual brewing method.

It takes time to master, but once you get it right, it produces a more refined and complex coffee flavor.


The Chemex is an elegant brewing method that uses a thick filter.

Using this brewing method delivers a bright, clean, and smooth cup of coffee.

French Press:

The French press brewing method uses a metal filter and allows the coffee oils to mix with the coffee.

This brewing method produces a bold, full-bodied, and flavorsome cup of coffee.


The Aeropress is a portable and easy-to-use brewing method that uses pressure to extract the flavors and botanicals of your Blue Mountain coffee.

Clever Dripper:

The Clever Dripper is a combination of a pour-over and immersion brewing method. It allows the coffee to steep, producing a more flavorful and richer coffee taste than other drip methods.

Espresso Machine:

The espresso machine is ideal when using a darker roast. It extracts the coffee oils and flavors into a minimal volume of liquid.

Highlighting Subtle Flavors and Aromas

For a more subtle and delicate taste of Blue Mountain coffee, use lighter roasts and pour-over brewing methods. This combination allows the beans’ natural flavors and aromas to be more prominent, bringing out its unique taste.

Achieving Full-Bodied Coffee

If you prefer full-bodied coffee with a richer and more robust taste, use immersion brewing techniques, French press, Aeropress, and Clever Dripper brewing methods with darker roasts. The immersion brewing techniques allow the coffee to steep for a more extended period, producing a full-bodied and flavorsome cup of coffee.

In Conclusion

Now that you have learned about buying and brewing Blue Mountain coffee, it’s time to put it all into practice. Remember, the type of bean, roast level, and brewing method will determine the overall taste, aroma, and flavor of your Blue Mountain coffee.

Mastering these aspects will enable you to create a unique and exceptional Blue Mountain coffee experience every morning.

3) General Brewing Tips

Getting the best out of your Blue Mountain coffee requires attention to detail when it comes to the brewing process. Here are some general brewing tips that will ensure you get a consistent and delicious cup of coffee every time:

Importance of even grounds and optimal extraction:

One of the essential aspects of brewing coffee is obtaining even grounds.

To do this, you need a burr grinder that grinds your coffee beans uniformly. If you have uneven grounds, the extraction process will be uneven, resulting in an inconsistent cup of coffee.

Experimentation is key when finding the best grind size for your brewing method. For instance, French press brewing requires a coarse grind, while espresso requires a fine one.

Finding the best grind size and extraction time is a matter of experimentation to achieve the perfect taste and aroma.

The role of water quality and temperature:

Water is a critical component in coffee brewing, and its quality can have an impact on the flavor and aroma of your coffee.

Using filtered water ensures that impurities that can negatively affect your coffee’s taste and aroma are removed. Water temperature is also crucial in coffee brewing.

Experts recommend heating water between 195-205F for optimal brewing. This range will extract the coffee’s unique qualities without scorching the beans and produce an excellent cup of coffee.

4) The Verdict

Brewing specialty coffee like Jamaican Blue Mountain coffee takes the coffee drinking experience to a whole new level. With its unique flavors and aromas, you’ll experience the best of what coffee has to offer.

The exceptional experience does come at a price, but it is a worthy investment. High-end specialty coffee requires careful farming practices, strict regulations, and expert roasting and brewing skills.

It can be challenging to find genuine Blue Mountain coffee beans, but once you do, your taste buds will be in for a once-in-a-lifetime experience. The benefits of brewing specialty coffee go beyond the taste.

Specialty coffee farms practice eco-friendly and sustainable farming methods that protect the environment and ensure the livelihoods of small-scale coffee farmers. In conclusion, if you want to enjoy a unique coffee experience, Jamaican Blue Mountain coffee is an excellent choice.

Remember to follow the tips mentioned in this article that will help you get the most out of this high-end coffee. With the right brewing method, grind size, water quality, and temperature, you’ll get a consistent and delicious cup of Blue Mountain coffee every time.

In conclusion, brewing a perfect cup of Jamaican Blue Mountain coffee requires attention to detail during the buying and brewing process. When buying Blue Mountain coffee beans, choose authentic beans, pay attention to the roast level, and store them correctly.

When it comes to brewing, use the appropriate brewing method and grind size, and keep water quality and temperature in mind. Enjoying specialty coffee is an exceptional experience that requires a worthy investment, but the benefits go beyond the taste.

Specialty coffee farms practice eco-friendly and sustainable farming methods that protect the environment and ensure the livelihoods of small-scale coffee farmers. Obtaining the best taste possible is a matter of experimentation and mastery of the brewing process, but the unique experience is well worth the effort.

Popular Posts