We Brew Coffee

Delicious and Cruelty-Free: The Best Vegan Starbucks Drinks

Going vegan is a great choice for those who care about their health, the environment, and animal welfare. However, finding vegan options in restaurants and cafes can be quite challenging, especially when it comes to places like Starbucks.

This coffee giant has an extensive menu, but not all items are vegan-friendly. However, fear not, as we have compiled a list of the best vegan Starbucks drinks that are both delicious and cruelty-free.

In this article, we will introduce you to the wonderful world of vegan Starbucks and focus on one of its most popular drinks – the Toasted Vanilla Oatmilk Espresso.

Overwhelming Starbucks menu for vegan lifestyle

Starbucks is famous for its wide variety of drinks, from classic espresso shots to fancy seasonal lattes. However, when you follow a vegan lifestyle, the options become limited.

Many Starbucks beverages contain dairy, honey, or other animal-derived ingredients, making them unsuitable for those who avoid animal products. Moreover, some of the syrups and sauces used in Starbucks drinks are made with artificial flavors, colors, and preservatives, which are not exactly healthy choices.

But worry not, as Starbucks has introduced many vegan options over the years, catering to the rising demand for plant-based drinks. From dairy-free milk alternatives to vegan flavored syrups, you can create your own customized vegan drink at Starbucks.

However, with so many options available, it can be overwhelming to choose the right one. That’s why we have compiled a list of the best vegan Starbucks drinks that you can try.

List of the best Starbucks vegan drinks

  1. Toasted Vanilla Oatmilk Espresso

    A simple yet delicious combination of Starbucks Blonde Espresso, topped with steamed oat milk and a caramelized vanilla syrup.

  2. Apple Crisp Oatmilk Macchiato

    Apple juice combined with cinnamon dolce syrup, topped with oat milk and espresso shots.

  3. Cinnamon Dolce Oatmilk Latte

    A warm and comforting latte made with cinnamon dolce syrup and steamed oat milk.

  4. Cold Brew

    A smooth and refreshing coffee drink made by steeping coffee grounds in cold water for hours, served over ice.

  5. The Pink Drink

    A visually appealing and tasty drink made with strawberry acai refresher, coconut milk, and a scoop of freeze-dried strawberries.

  6. Iced Sugar Cookie Almond Milk Latte

    A sweet treat made with sugar cookie flavored syrup, espresso shots, and almond milk, served over ice.

  7. Iced Almond Milk Toffee Nut Mocha

    An indulgent drink made with toffee nut syrup, espresso shots, and almond milk, served over ice and topped with whipped cream (optional).

  8. Brown Sugar Oatmilk Shaken Espresso

    A strong and sweet espresso drink made with brown sugar syrup and shaken with oat milk.

  9. Iced Coconut Milk Matcha Latte

    A refreshing and healthy drink made with matcha powder, coconut milk, and sweetened with vanilla syrup.

  10. Brewed Coffee

    A classic coffee drink made with freshly brewed coffee, black or with your choice of almond, soy, or coconut milk.

Description of Toasted Vanilla Oatmilk Espresso

The Toasted Vanilla Oatmilk Espresso is a new addition to Starbucks’ vegan menu. It consists of Starbucks Blonde Espresso shots, mixed with oat milk, and topped with a caramelized vanilla syrup.

This drink is perfect for those who prefer a simple and classic coffee taste, with a hint of sweetness. The Starbucks Blonde Espresso is a lighter roast coffee, which means it has a milder and smoother taste than regular espresso.

It is made by grinding high-quality Arabica beans and extracting them with hot water under high pressure, resulting in a rich and flavorful coffee shot. The oat milk used in the Toasted Vanilla Oatmilk Espresso is a dairy-free alternative to regular milk, made by blending oats with water and straining the mixture.

It has a creamy and slightly sweet taste, making it a perfect addition to coffee drinks. The caramelized vanilla syrup is made by cooking vanilla flavoring with sugar until it forms a rich and sticky sauce.

It adds a sweet and aromatic flavor to the drink, making it a great choice for those who prefer their coffee with a touch of sweetness.

Vegan ingredients in Toasted Vanilla Oatmilk Espresso

The Toasted Vanilla Oatmilk Espresso is completely vegan, as all its ingredients are free of animal products. The Starbucks Blonde Espresso is made with 100% Arabica coffee beans, without any dairy or animal byproducts.

The oat milk used in the drink is made from oats, water, and a few more simple ingredients, making it a healthy and sustainable choice. The caramelized vanilla syrup is also vegan-friendly, made only with sugar, natural flavors, and water.

Description of Apple Crisp Oatmilk Macchiato

The Apple Crisp Oatmilk Macchiato is a seasonal drink that is both sweet and spicy, perfect for fall. This vegan drink consists of Starbucks Blonde Espresso, steamed oat milk, and apple brown sugar syrup, topped with a spiced apple drizzle.

The Apple Crisp Oatmilk Macchiato boasts a unique and delicious flavor profile that combines the rich notes of espresso with the sweet and tart taste of spiced apple. The Starbucks Blonde Espresso used in this drink is a lighter roast coffee that is milder than the traditional espresso.

The oat milk used in the drink is an excellent alternative to cow’s milk and has become a popular choice for health-conscious consumers. The apple brown sugar syrup and spiced apple drizzle add a layer of delicious sweetness and flavor to the drink that is perfect for those who enjoy coffee with a sweet twist.

To prepare this drink, Starbucks baristas pull two shots of Blonde Espresso and then steam oat milk to create the perfect creamy texture. They then add apple brown sugar syrup to the espresso and milk mixture, creating a caramelized sweetness that pairs perfectly with the coffee.

Finally, a spiced apple drizzle is added on top, giving it a final touch of spice and sweetness.

Options for Apple Crisp Oatmilk Macchiato

Apple Crisp Oatmilk Macchiato can be served either hot or iced, depending on your preference. The hot version is perfect for those cold fall days when you want something warm and comforting.

Conversely, the iced version is great for those who prefer a refreshing and cool drink. The drink is also fully customizable, meaning you can adjust the sweetness and the flavors to suit your taste.

If you want a lighter version of the drink, you could ask for less syrup or the no-whip version. You can also opt for different milk alternatives if oat milk is not your cup of tea.

Starbucks offers almond milk, soy milk, and coconut milk that can be used in place of the oat milk.

Description of Cinnamon Dolce Oatmilk Latte

The Cinnamon Dolce Oatmilk Latte is another delicious and vegan option from Starbucks. It is made with Starbucks Blonde Espresso, oat milk, and cinnamon dolce syrup, topped with whipped cream and cinnamon sugar sprinkles.

This latte boasts a sweet and spicy flavor thanks to the cinnamon dolce syrup, which nicely complements the rich notes of espresso. Traditionally, this latte is made with cow’s milk, but Starbucks’ oat milk allows vegans to enjoy the same delicious taste.

Oat milk has a creamier texture and slightly sweet taste, which pairs perfectly with the sharpness of espresso. The cinnamon dolce syrup provides a rich and warming sweetness, and the whipped cream adds a sense of luxury to the drink.

The cinnamon sugar sprinkles on top give the latte a beautiful finish, which makes it perfect for a festive occasion.

Vegan options for Cinnamon Dolce Latte

In recent years, Starbucks has introduced plant-based alternatives that make their beverages vegan. The Cinnamon Dolce Latte can be easily made vegan by using oat milk instead of cow’s milk.

Oat milk has become a popular choice among consumers, both for its taste and its health benefits. If you want to go a step further, you can ask for no whipped cream or non-dairy whipped topping instead.

This will make the drink completely vegan and also lower in calories. Starbucks offers a vegan whipped cream alternative made with almond milk, which you can request in place of the traditional whipped cream.

Description of Starbucks Cold Brew

The Starbucks Cold Brew has become a popular alternative to traditional hot coffee, especially during the summer days. It is a refreshing and smooth coffee drink that is made by steeping coffee grounds in cold water for at least 20 hours.

This slow brewing process allows the coffee to develop a rich and bold flavor while remaining smooth and low in acidity. Starbucks Cold Brew is served over ice, making it a perfect drink for a hot day.

The Starbucks Cold Brew is available year-round and can be customized to suit your taste. You can ask for different flavors of syrup, milk, and sweeteners, making it perfect for those who want more control over their coffee.

Starbucks offers a wide range of dairy-free options, including almond milk, soy milk, and coconut milk, which can be used in place of cow’s milk to make the drink vegan. Starbucks Cold Brew is a great choice for those who enjoy a strong coffee taste without the bitterness found in traditional hot coffee.

Vegan options for Cold Brew

Starbucks offers many plant-based milk alternatives, including oat milk, which is a new addition to their selection. Oat milk is becoming a popular choice among vegans and non-vegans alike, and its creamy and slightly sweet taste complements the robust flavor of the Cold Brew nicely.

It is important to note that not all flavorful syrups added to the Cold Brew are vegan-friendly. However, some of the popular vegan options include vanilla, hazelnut, caramel, and mocha syrups.

You can also add a vegan sweetener such as raw sugar, agave syrup, or honey substitute, to sweeten your drink to your liking.

Description of The Pink Drink

The Pink Drink is a visually stunning and refreshing option on the Starbucks menu. This beverage typically includes Strawberry Acai Refresher, coconut milk, and a scoop of freeze-dried strawberries.

The combination of sweet and tart notes makes this a great choice for those looking for something light and refreshing to quench your thirst on a hot day. The Strawberry Acai Refresher is a blend of sweet strawberry and tart acai berry flavors that make the drink colorful and full of flavor.

This tropical-inspired beverage is perfect for a summery vibe and gives off beachy vibes. The coconut milk added to the drink adds a rich and creamy texture and sweet flavor that pairs perfectly with the fruity notes of the drink.

Vegan ingredients in The Pink Drink

The Pink Drink ingredients are entirely vegan-friendly, making it an excellent choice for those following a plant-based diet. The coconut milk used in this drink is plant-based milk, derived solely from coconuts, making it a vegan substitute for traditional dairy milk.

Coconut milk is low in calories and a good source of healthy fats, making it a healthier choice than options with cows milk.

The freeze-dried strawberries that are sprinkled on top of The Pink Drink are vegan and do not contain any animal products.

They are a delicious and flavorful addition to the drink that completes The Pink Drink’s dreamy aesthetic.

Description of Iced Sugar Cookie Almond Milk Latte

The Iced Sugar Cookie Almond Milk Latte is a delightful and vegan-friendly drink that combines the flavors of a classic sugar cookie with a creamy almond milk latte. This drink is inspired by nostalgia, evoking the warm and comforting memories of enjoying freshly baked sugar cookies.

The Iced Sugar Cookie Almond Milk Latte starts with a base of almond milk, which is a popular plant-based milk alternative that pairs well with the rich flavors of coffee. Almond milk provides a creamy and slightly nutty taste, making it a perfect choice for those who avoid dairy or are looking for a lighter option.

To create the sugar cookie flavor, Starbucks uses a sugar cookie flavored syrup, which incorporates the essence of a sugar cookie into the drink. This syrup adds a touch of sweetness and a distinctive cookie flavor that is both comforting and nostalgic.

The Iced Sugar Cookie Almond Milk Latte is served over ice, making it a refreshing and cool treat, especially during the warmer months. The combination of the creamy almond milk, the hint of sugar cookie flavor, and the smooth espresso creates a balanced and delightful beverage that is sure to satisfy your cravings for a sweet indulgence.

Vegan ingredients in Iced Sugar Cookie Almond Milk Latte

The Iced Sugar Cookie Almond Milk Latte contains exclusively vegan-friendly ingredients, making it suitable for those following a vegan lifestyle. The almond milk used in this drink is a plant-based milk alternative made from crushed almonds and water, without any animal-derived products.

Almond milk provides a creamy texture and a slight nutty flavor to the latte. Additionally, the sugar cookie flavored syrup used in the Iced Sugar Cookie Almond Milk Latte is also vegan.

It is made with vegan-friendly ingredients that replicate the taste of a sugar cookie without the need for animal-derived products. This syrup adds a delightful sweetness and a distinct cookie taste to the drink, making it truly reminiscent of enjoying a freshly baked sugar cookie.

By using almond milk and vegan-friendly syrup, Starbucks ensures that the Iced Sugar Cookie Almond Milk Latte is a delicious and guilt-free treat for those following a vegan or plant-based diet.

Description of Iced Almond Milk Toffee Nut Mocha

The Iced Almond Milk Toffee Nut Mocha is a rich and indulgent vegan beverage that combines the classic flavors of mocha with a hint of toffee nut. This drink is perfect for those who crave a decadent and creamy coffee treat while still adhering to a vegan lifestyle.

The Iced Almond Milk Toffee Nut Mocha starts with a base of almond milk, a popular plant-based milk alternative known for its creamy texture and slightly nutty flavor. The almond milk adds a smooth and velvety texture to the drink, complementing the rich flavors of espresso and chocolate.

To create the toffee nut flavor, Starbucks adds a toffee nut syrup to the drink. This syrup adds a sweet and buttery toffee flavor that pairs perfectly with the chocolatey notes of the mocha.

The combination of the toffee nut syrup, almond milk, and espresso creates a luxurious and indulgent beverage that is perfect for coffee enthusiasts who appreciate a touch of sweetness in their drinks.

Vegan options for Iced Almond Milk Toffee Nut Mocha

To make the Iced Almond Milk Toffee Nut Mocha vegan, it is important to ensure that it is prepared without any non-vegan ingredients. The primary consideration is the use of whipped cream, which traditionally contains dairy.

However, to make the Iced Almond Milk Toffee Nut Mocha vegan-friendly, simply request it without whipped cream. Starbucks offers non-dairy whipped topping options, such as a vegan almond milk-based whipped cream, which can be substituted for the traditional whipped cream.

This allows for the full enjoyment of the Iced Almond Milk Toffee Nut Mocha while still adhering to a vegan lifestyle.

Description of Brown Sugar Oatmilk Shaken Espresso

The Brown Sugar Oatmilk Shaken Espresso is a unique and vegan-friendly drink that combines the richness of Starbucks Blonde Espresso with the creamy texture of oat milk and the sweetness of brown sugar syrup. This indulgent beverage is shaken to perfection, creating a smooth and frothy espresso drink that is both refreshing and satisfying.

To create the Brown Sugar Oatmilk Shaken Espresso, Starbucks baristas start with Starbucks Blonde Espresso, which is a lighter roast coffee known for its mild and smooth flavor. The espresso is then combined with brown sugar syrup, which adds a delectable sweetness and a hint of caramelized flavor to the drink.

Finally, oat milk is added, providing a creamy and slightly nutty taste that perfectly complements the espresso and brown sugar. To enhance the taste profile even further, cinnamon is sprinkled on top of the drink, adding a warm and aromatic touch.

The combination of the Starbucks Blonde Espresso, brown sugar syrup, oat milk, and cinnamon creates a delightful balance of flavors that is sure to leave a lasting impression.

Vegan ingredients in Brown Sugar Oatmilk Shaken Espresso

All the ingredients in the Brown Sugar Oatmilk Shaken Espresso are vegan-friendly, making it a suitable choice for those following a vegan lifestyle. The oat milk used in this drink is a plant-based milk alternative made from oats and water, without any animal products.

Oat milk offers a creamy texture and a slightly sweet taste that complements the qualities of the espresso and the brown sugar syrup. The brown sugar syrup used in this drink is also vegan, as it is typically made from a combination of brown sugar and water, without any animal-derived ingredients.

This syrup adds a delightful sweetness and a caramelized flavor to the drink, enhancing its overall taste experience. By incorporating vegan ingredients such as oat milk and brown sugar syrup, Starbucks ensures that the Brown Sugar Oatmilk Shaken Espresso is both indulgent and inclusive for those following a vegan or plant-based diet.

Description of Iced Coconut Milk Matcha Latte

The Iced Coconut Milk Matcha Latte is a refreshing and vegan-friendly drink that combines the vibrant flavors of matcha powder with the creamy texture of coconut milk. This drink offers a unique twist on the classic matcha latte, providing a creamy and tropical taste experience.

Matcha, a finely ground powdered green tea, is the star ingredient in this latte. It boasts numerous health benefits and a distinct earthy and slightly bitter flavor profile.

Matcha is traditionally prepared by whisking it with hot water, but for the Iced Coconut Milk Matcha Latte, it is combined with iced coconut milk. Coconut milk is a creamy and delicious plant-based milk alternative that adds a tropical and smooth flavor to the latte.

It complements the natural earthiness of matcha while providing a creamy consistency that enhances the overall drinking experience. The combination of matcha and coconut milk in the Iced Coconut Milk Matcha Latte creates a refreshing and energizing beverage that is perfect for enjoying on a warm day.

Vegan ingredients in Iced Coconut Milk Matcha Latte

The Iced Coconut Milk Matcha Latte is made with all-vegan ingredients, making it a suitable choice for those following a vegan lifestyle. While some matcha latte recipes may call for cow’s milk, Starbucks ensures that the Iced Coconut Milk Matcha Latte is made with coconut milk, a plant-based milk alternative.

Coconut milk is derived from the flesh of mature coconuts and is naturally vegan. It adds a creamy, rich texture and a subtle hint of tropical flavor to the latte.

The combination of the coconut milk and matcha powder creates a smooth and delicious beverage that is both vegan-friendly and full of flavor.

Description of Brewed Coffee

Brewed coffee is a classic and timeless beverage that serves as the foundation for many coffee drinks at Starbucks. Also known as drip coffee, brewed coffee is made by pouring hot water over ground coffee beans and allowing the water to extract the flavors and aromas through a filter.

The result is a simple yet flavorful drink that showcases the unique characteristics of the coffee beans. Starbucks takes great care in selecting premium coffee beans from around the world, ensuring that each cup of brewed coffee delivers a distinct and enjoyable experience.

From light and delicate flavors to bold and robust profiles, Starbucks offers a wide range of roasts and blends to suit every coffee lover’s preference. Brewed coffee can be enjoyed black or with the addition of milk, cream, sweeteners, or flavorings.

The ability to customize your brewed coffee allows for a truly personalized experience. Whether consumed in the morning to kickstart your day or as an afternoon pick-me-up, brewed coffee satisfies the need for a comforting and aromatic beverage.

Vegan options for Brewed Coffee

For those following a vegan lifestyle, there are plenty of options available to enjoy brewed coffee at Starbucks. When it comes to dairy-free alternatives, Starbucks offers a variety of plant-based milk options to customize your cup of coffee.

Popular choices include almond milk, soy milk, and coconut milk, all of which add a creamy touch without compromising the taste. For an extra indulgence, Starbucks provides sweeteners such as raw sugar, agave syrup, or flavored syrups that are free from animal products.

These options allow you to add a touch of sweetness to your brewed coffee while adhering to your vegan preferences. If you prefer a creamier texture in your coffee, you can choose to add non-dairy creamers or foam to your brewed coffee.

These vegan-friendly alternatives provide the richness and creaminess that one might desire without the use of animal-derived ingredients. By offering a wide range of plant-based milk options, sweeteners, and creamers, Starbucks ensures that everyone can enjoy a customized and vegan-friendly cup of brewed coffee that suits their taste preferences.

Conclusion

Brewed coffee is a versatile and timeless beverage that forms the foundation of the Starbucks coffee experience. Whether enjoyed black or customized with plant-based milk, sweeteners, or creamers, brewed coffee offers a satisfying and flavorful drink for vegans and non-vegans alike.

With an array of roasts and blends to choose from, Starbucks ensures that each cup of brewed coffee delivers a unique and enjoyable experience. So, whether you’re looking for a bold and robust flavor or a light and delicate profile, brewed coffee at Starbucks has you covered.

In conclusion, Starbucks offers a wide array of vegan-friendly options that cater to various taste preferences. From delightful espresso-based drinks like the Toasted Vanilla Oatmilk Espresso to refreshing favorites like The Pink Drink, Starbucks proves that vegan beverages can be both delicious and enjoyable.

With options like almond milk, oat milk, and coconut milk, vegans can savor a creamy and flavorful experience without compromising their dietary choices. Sweeteners, flavored syrups, and non-dairy creamers provide further customization, ensuring that everyone can find their perfect cup.

Starbucks’ commitment to offering vegan alternatives highlights the importance of inclusivity and catering to diverse lifestyles. So, next time you step into Starbucks, feel confident in exploring their vegan drinks and enjoy a satisfying and mindful choice that aligns with your values.

Popular Posts