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Discovering Ubud’s Coffee Culture and Ethical Travel Tips

Ubud, Bali: A Coffee Lover’s Paradise

Ubud, Bali is a coffee lover’s paradise. The small town is situated in the heart of Bali’s coffee-growing region, which offers a unique opportunity for visitors to experience Indonesian coffee culture firsthand.

Indonesian Coffee Production and Culture

Indonesia is the fourth-largest coffee producer in the world and Ubud is located in the heart of Bali’s coffee-growing region.

The country’s coffee production is primarily based on small-scale and traditional practices, with many farmers still using traditional methods to cultivate their crops. Indonesia’s coffee varieties include Arabica, Robusta, and specialty coffees, with some of the most expensive and unique coffee beans originating from the country.

In Indonesia, coffee culture isn’t just about the drink, it’s a way of life. Artisan cafes are scattered throughout Ubud, and each one tells its own unique story.

Indonesian coffee shops often serve more than just coffee, with many offering home-made pastries, local cuisine, and unique art and cultural experiences.

Coffee Scene in Ubud

The coffee scene in Ubud is impressive, with many specialty coffee shops using Indonesian beans. The town offers a unique blend of the old and new, with traditional coffee shops sitting side by side with modern joint ventures.

Organic cafes are popular in Ubud, offering customers a healthy coffee experience. These cafes often source their produce from local farmers and use organic products to create their delicious coffee and food offerings.

Ubud’s digital nomad scene has also helped to shape its coffee culture. Many cafes offer a co-work space, where remote workers can enjoy a cup of coffee while working on their laptops.

Offering a comfortable and relaxed working environment has become a popular trend and has contributed to the caf scene in Ubud.

Top 5 Coffee Shops in Ubud

  1. Seniman Coffee Studio

    Seniman Coffee Studio is a popular coffee shop in Ubud that serves specialty coffee sourced from all over the world.

    Seniman baristas are knowledgeable and passionate about coffee, and they are always willing to share their expertise with customers. Try their Balinese sweet potato cake as the perfect accompaniment.

  2. Anomali Coffee

    Anomali Coffee offers single source Indonesian coffee beans, carefully curated and prepared by expert baristas.

    The coffee shop offers comfortable seating, making it a great place to hang out and relax, or to work on your laptop. It also offers a co-work space for those who need to work while enjoying a cup of coffee.

  3. F.R.E.A.K Coffee

    F.R.E.A.K Coffee is known for its cold brew coffee made with Kintamani region beans.

    The coffee shop also offers vegan cold brew ice cream, which is a must-try for those who are vegan or just looking to indulge in something new.

  4. Juria House

    Juria House is a great boutique coffee shop that offers a unique coffee experience through their Juria coffee bean. The beans are roasted in-house, and there is a range of brewing methods available, allowing customers to choose the perfect brewing method to suit their taste.

  5. Atman Kafe

    Atman Kafe is a coffee shop that offers organic vegan cuisine with a relaxed and earthy atmosphere.

    The coconut oil latte is a must-try, and Atman Kafe offers a range of other delicious coffee and food options.


In conclusion, Ubud has a thriving coffee culture that celebrates Indonesian coffee production and traditional practices. Organic cafes, digital nomad spaces, and artisan shops have all contributed to the unique coffee scene in Ubud, making it a must-visit destination for coffee lovers.

Be sure to check out our top five coffee shops while you are there.

3) Say NO to Kopi Luwak

Kopi Luwak, also known as civet coffee, is an exotic coffee that originates in Indonesia. The process of making Kopi Luwak involves palm civets, a small carnivorous mammal, ingesting coffee cherries and passing them through their digestive system.

The excreted coffee beans are then collected, cleaned, and roasted to produce the coveted Kopi Luwak coffee.

The Concept of Kopi Luwak

Kopi Luwak is said to have a unique and smooth taste because of the fermentation process that occurs during digestion. The process selectively ferments the beans, making them less bitter than conventional coffee beans.

Kopi Luwak also boasts of having a low acidity level, making it a potentially attractive option for people with stomach sensitivities.

Animal Cruelty in the Kopi Luwak Industry

Collecting beans from civet excretion is not only unhygienic but also raises ethical concerns in the coffee industry. In traditional methods, the palm civets are wild-sourced and fed on their natural diet in their natural habitat.

Currently, the growing demand has led to a shift towards the mass farming of palm civets for profit. These palm civets are often kept in tiny cages, force-fed coffee cherries, and under unsanitary conditions.

As such, conditions in civet coffee farms are brutal, often involving cruel treatment of animals. Another issue with the kopi luwak industry is the misleading labeling of coffee that is not genuine.

Many companies pass off ordinary coffee as Kopi Luwak, thereby contributing to the unethical practice of animal cruelty. It’s heartbreaking to learn that consumers who unknowingly purchase such coffee products are ultimately supporting animal abuse.

Other Types of Poop Coffee

While Kopi Luwak coffee may be the most well-known animal-excretion based coffee, it is not the only one. There are other poop coffee types such as Black Ivory and Elephant Dung Coffee.

Black Ivory coffee is made from elephant dung, the herbivore animal, where the beans again pass through the digestive system. The coffee also undergoes a prolonged fermentation stage before it’s roasted to minimize bitterness.

Elephant dung coffee has also emerged as a popular option. Farmers feed elephants only the finest coffee cherries, which are partially digested by the elephants.

The process is such that the beans are never fully digested and emerge as clean and safe-to-drink coffee after cleaning. These alternatives are considered more ethical than Kopi Luwak coffee, as the animals are sourced from areas where they live a natural and wild existence.

4) Other Travel Tips for Ubud

Ubud is a cultural center that offers travelers a unique and unforgettable experience. While exploring Ubud, visitors can take advantage of several travel tips that make their stay even more enjoyable.

Fine Dining at The Bridges

If you’re looking for an unforgettable fine dining experience in Ubud, then The Bridges restaurant must be on your list. The Gatsby-like dining is set within a dramatic gorge, offering breathtaking panoramic views.

The restaurant boasts of having an outstanding menu, showcasing Indonesian cuisine interpreted by renowned chefs from around the world. The Bridges restaurant provides a luxurious and elegant dining experience to travelers who want to experience the best of Ubud.

Paradiso Cinema for a Flick and Some Organic Snacks

Paradiso Cinema is a unique and funky little cinema located in the heart of Ubud. The bohemian theater seamlessly incorporates an earth cafe, allowing visitors to enjoy organic snacks, coffee, and other refreshments.

The cinema has an extensive line up of movies, including new releases and classic films. Paradiso Cinema is the ultimate destination for movie lovers that want to experience something different during their Ubud stay.

Grab a Scooter and Explore

Ubud is surrounded by natural beauty, including rice paddies, the Sacred Monkey Forest, and many other incredible sights. Renting a scooter or motorbike allows visitors to get out and explore the area, taking in the sights and sounds at their own pace.

Scooter rentals are relatively cheap and offer the opportunity to discover hidden gems that you wouldn’t find via traditional transport methods.


Ubud is a beautiful town that offers travelers a rich cultural experience that cannot be found anywhere else. While exploring the town, visitors can enjoy fine dining at The Bridges, indulge in some organic snacks at Paradiso Cinema and rent a scooter to explore the natural beauty of the surrounding environment.

By exploring Ubud with these travel tips in mind, tourists can add more dimension and meaning to their travels. In conclusion, the article covered various topics related to Ubud, Bali.

It discussed the coffee scene in Ubud, including Indonesian coffee production and culture. However, it also shed light on the unethical practices and animal cruelty that occur when producing coffee such as Kopi Luwak.

Other subjects included travel tips to enhance the Ubud experience, such as fine dining at The Bridges, watching movies at Paradiso Cinema, and exploring the area’s natural beauty via scooter. The article emphasizes the importance of responsible tourism and making informed choices about where and how you spend your money while traveling.

By being aware of ethical issues and taking actions to support sustainable practices, travelers can make a positive impact on the communities they visit.

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