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Unleash the Unique Flavor Profile of Lungo Coffee: Everything You Need to Know

Introduction to Lungos Coffee

If you’re a coffee lover, you’ve probably heard of lungo coffee. But do you know what it is exactly?

Lungo is an espresso variant that comes from Italy. It is made by using more water than usual, which results in a longer extraction time and a unique flavor profile.

In this article, we will tell you everything you need to know about lungos coffee, how to make them, and the common misconceptions about them. What is a Lungo?

A lungo is a coffee drink that is made by adding more water to an espresso shot. The term “lungo” comes from the Italian word “lungo,” which means long.

A lungo is made by running double the amount of water through an espresso shot. For comparison, a regular espresso shot takes about 30 seconds to brew, but a lungo shot can take up to a minute or more.

How to Make a Lungo

To make a lungo, you need an espresso machine that can pull a double shot of espresso. Start by tamping the coffee grounds down firmly into the portafilter.

Then, pull the espresso shot for twice as long as you would for a regular shot. This means you’ll need to let the water run through the coffee for about a minute.

Once you have pulled the shot, add hot water to it to fill the cup. Usually, a lungo shot requires a larger glass than the regular espresso, so make sure you have a big enough cup to serve it in.

How Does a Lungo Taste? A lungo has a different flavor profile than a regular espresso shot.

It is less bitter than espresso, but still has a smoky aroma. Due to the longer extraction time, you’ll notice that a lungo has a lighter flavor than a regular espresso shot.

However, it is not as light in flavor as a ristretto, which is another type of espresso variant.

Caffeine Content in a Lungo

The caffeine content in a lungo can vary depending on the type of coffee beans you use. It can also be affected by the brewing process and the coffee to water ratio.

On average, a lungo shot has about 30-50mg of caffeine per ounce. But because a lungo shot is typically larger than a regular shot, it ultimately contains more caffeine.

Common Misconceptions

Now that we’ve covered the basics of lungos coffee, let’s clear up some common misconceptions about other coffee drinks that people often confuse with it.

Espresso and Ristretto

Espresso and ristretto are both types of coffee drinks that come from Italy. They are both made from the same coffee beans, but the primary difference between the two is the coffee to water ratio.

A regular espresso shot typically has a 1:2 coffee to water ratio, while a ristretto has a 1:1 or even 1:0.5 ratio. This means that a ristretto shot is much smaller in volume than a regular espresso and has a much stronger flavor profile.

Long Black and Americano

Long black and Americano are two coffee drinks that are often confused with each other. The long black is a coffee drink that originates from Australia, while the Americano has roots in the US.

Both are made by adding hot water to an espresso shot, but the difference is in the order in which the ingredients are added. In a long black, the hot water is added first, then the espresso shot.

This creates a layer of crema on top and preserves the flavor profile of the espresso. On the other hand, an Americano is made by adding the espresso shot to hot water.

This results in a weaker flavor profile and a diluted taste.


A latte is a coffee drink that is made by adding steamed milk and a creamy foam layer to a single or double shot of espresso. The main difference between a latte and a lungo is the milk and foam layer.

A lungo doesn’t have any added milk or foam and is just the espresso shot diluted with hot water. A latte is a creamier and sweeter drink than a lungo, with a thick foam layer on top.


In conclusion, lungo is an espresso variant that is made by adding more water to the espresso shot. A lungo is less bitter than a regular shot of espresso, but still has a smoky aroma.

It can contain more caffeine than a regular shot of espresso due to the larger cup size. Understanding the difference between lungo, ristretto, long black, Americano, and latte can help you better appreciate and enjoy your coffee.

So the next time you order coffee, make sure you know exactly what you want and what you’re getting. Should You Try a Lungo?

If you’re a coffee enthusiast, you’ll definitely want to try a lungo! It’s an indulgent coffee drink that will expand your taste buds and offer a unique taste experience. Despite what people might think, lungo coffee is different from an Americano, a long black, or even a regular espresso.

Lungo coffee offers earthy and smokey notes, whereas an Americano can be weaker and have a toned-down flavor profile. A lungo can enhance the flavor of your coffee, as well as make it taste less bitter.

While latte is a sweet drink, a lungo is a light, long coffee shot that’s calming and perfect for sipping over the course of the day. But why should you try a lungo in the first place?

Here are some reasons:

Unique Flavor Profile

A lungo shot has a different flavor profile than a regular espresso shot. Due to the longer extraction time, it has a slightly lighter taste which is perfect for those who find regular espresso as too strong and harsh.

It gives you the chance to indulge in a complex taste experience that will develop from start to finish.

Easy to Make

A lungo is simple to make and requires no additional training or knowledge about coffee. If you can operate an espresso machine, you can make a lungo shot.

All you need to do is, pull an espresso shot for twice as long as you would for a regular shot, which requires you to let the water run through the coffee for about a minute. Once you’ve pulled the shot, add hot water to it to fill the cup.

Add sugar or cream as per your taste.

Versatile Usage

Lungo shots are extremely versatile and can be used in many ways. You can treat a lungo shot like regular espresso and use it as a base for any type of coffee drink.

You can drink it straight, which isn’t always possible with regular espresso shots. You can add milk to it, which will enhance the flavor profile of your favorite coffee drink.

Caffeine Content

If you’re looking for a caffeine boost without consuming too much liquid, a lungo shot is an excellent choice. While a lungo shot typically contains 30-50mg of caffeine per ounce, due to its larger size compared to a regular espresso, it will still provide you with a refreshing buzz.


In summary, if you’re a coffee lover who’s always keen to try new tastes and coffee types, a lungo shot might be something worth exploring. It’s a different experience compared to your regular coffee drinks, an accessible one to make, and yet offers an exquisite and unique flavor profile.

With all the benefits mentioned above, you can become a fan of this long coffee shot and even expand your taste buds. So the next time you’re in your favorite caf, order a lungo shot and savor the taste!

In conclusion, lungo coffee is an espresso variant that has a unique flavor profile due to the longer extraction time and more water used.

It is easy to make, versatile, and can offer a caffeine boost. Understanding the difference between lungo and other coffee drinks can help you appreciate and enjoy your coffee experience.

Trying a lungo shot, with its earthy and smokey taste, is a must for any coffee enthusiast. So, the next time you’re looking for a different taste experience, order a lungo shot and enjoy the complex flavor profile.

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