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Why You Should Switch to Black Coffee: Benefits and More

Drinking coffee has been a daily habit for most people around the world. However, consuming it with added ingredients such as creamers and sugar can potentially harm one’s health.

Switching to black coffee may seem daunting at first, but there are plenty of reasons to do so. In this article, we will discuss the reasons to switch to black coffee and the benefits of drinking it.

Reasons to switch to black coffee

Brew methods:

Different coffee brewing methods can significantly affect the taste and aroma of the coffee. French press, Chemex, nitro-infused, cold brew, and iced coffee are among the popular brewing methods available.

French press brewing requires a coarse ground of coffee beans, and it is steeped in hot water for several minutes. Similarly, Chemex requires a medium-coarse grind and a paper filter that produces a clean and crisp taste.

Nitro-infused and cold brew are both cold coffee brewing methods that require time to sit in cold water. Meanwhile, iced coffee is brewed hot and then chilled.

Exploring different brewing methods with black coffee can elevate your coffee-drinking experience. Beans:

The type of coffee bean affects the taste, aroma, and intensity of the coffee.

There are different coffee types such as Arabica, Robusta, and Liberica. Arabica beans are commonly used in specialty coffee shops, and they have a wide range of flavors, including fruity and floral notes.

Robusta beans, on the other hand, are known for their high caffeine content and are often used in instant coffee. Lastly, Liberica, the rarest bean among the three, is known for its earthy and smoky taste.

Choosing an unflavored coffee allows you to experience the pure taste of the beans, which is essential in drinking black coffee. Water:

Water is a crucial ingredient in coffee, and it is essential to use filtered water or bottled water to achieve the best taste.

It is recommended to use distilled or reverse osmosis water to avoid any unwanted minerals in your coffee. If you need to dilute your coffee, consider an Americano, which is an espresso shot with extra water added to it.


The ratio of water to coffee, the brewing process, the grind size, and the water temperature are all essential factors in making a good cup of coffee. A general rule of thumb is to use at least 1 to 2 tablespoons of coffee per 6 ounces of water.

The brewing process also plays a significant role in the taste of your coffee. For example, if using a French press, let it steep for 3-4 minutes before pressing down the plunger.

Grind size determines how fast or slow the coffee is brewed, with finer grinds for faster brewing and coarser grinds for slower brewing. Lastly, the water temperature should be between 195F to 205F for optimal brewing.

Benefits of drinking black coffee


One of the primary benefits of drinking black coffee is that it has zero calories, making it an excellent option for those trying to watch their weight. Additionally, coffee has antioxidants that help decrease the risk of heart diseases.

Studies have shown that coffee drinkers have a reduced risk of type 2 diabetes, liver diseases, and some types of cancer. Money:

Drinking black coffee can help you save money in the long run.

Creamers, sugar, and other added ingredients can add up in cost and make your coffee-drinking habit more expensive. Moreover, buying black coffee instead of lattes and cappuccinos at cafes can save you a significant amount of money.

Impressing friends:

If you are a coffee enthusiast, drinking black coffee can impress your coffee snob friends and elevate your coffee game. Knowing the differences in brewing methods, origins, and roasts can showcase your knowledge and expertise.

Joining a coffee club can also expose you to new coffee varieties and brewing methods that you can incorporate into your coffee routine. In conclusion, switching to black coffee has various benefits that can make your coffee experience more enjoyable and healthier.

Exploring different brewing methods, trying different coffee types, using filtered water, and adjusting brewing ratios and temperatures can help you achieve the perfect cup of black coffee. The benefits, including its positive health effects, cost-effectiveness, and impressing your coffee-loving friends, make a switch to black coffee worth considering.

Switching to black coffee can have several benefits that can improve your coffee-drinking experience. The use of different brewing methods, unflavored coffee types, filtered water, and proper coffee-making ratios can elevate the taste and aroma of the coffee.

Drinking black coffee is also beneficial to your health, as it has zero calories and has been linked to reducing the risk of heart diseases, type 2 diabetes, liver diseases, and some types of cancer. Moreover, it can save money in the long run and impress your coffee-loving friends.

Making the switch to black coffee is worth considering, and exploring different brewing methods with pure coffee can be a fun and rewarding experience.

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